Slovakia
-
Traditions and customs of Slovakia
What traditions and customs are there in Slovakia? Let’s get to know the customs and traditions of Slovakia from the inside. Gastronomy Food in daily life Slovak food exhibits a lot of regional variation, but is generally based on soups, cooked and boiled vegetables, cooked fruits, smoked meats (especially sausages), roast meats, porridge, and dairy dishes. Sheep’s cheese with dumplings, bryndzové halušky, is one of the most typical dishes in Slovakia. Traditionally in peasant households, five meals were eaten: early in the morning upon rising (raňajky), a snack at ten o’clock in the morning (“desiata”), the main meal of the…
Read More »